Open for Dinner

Thursday-Saturday (Open til 9PM)

Come in on Thursday, Friday, and Saturday nights for an experience you won't soon forget.  Each week features a beef, pork, chicken, seafood, and vegetarian entrée for only $14.99.  There is something for everyone with a menu that changes weekly...Come taste what is coming out of the kitchen this week.  Gourmet dinners in a comforable & classy atmosphere.


(April 17-April 19; May 22-May 24; June 26-June 28)

Chicken in Red Wine & Balsamic
Beef Stroganoff
Blackened Pork Loin
Pecan Honey Glazed Salmon
Vegetarian Lasanga


(April 24-April 26; May 29-May 31; July 3-July 5)

Honey Spiced Cajun Chicken
Rosemary Pepper Steak
Pork Provencale
Scallops Florentine
Vegetarian Linguini


(May 1- May 3; June 5-7; July 10-July 12)

Lemon Chicken
Flame Grilled Montreal Steak
Orange Glazed Pork Loin
Tomato Basil Sole
Vegetarian Enchiladas


(May 8-May 10;  June 12-June 14; July 17-July 19)

Chicken Marsala
Beef Lasagna
Pork Piccata
Cajun Grilled Tuna
Vegetarian Linguini


(May 15-May 17; June 19-June 21; July 24-July 26)

Pecan Breaded Chicken Breast
Beef Burgundy
Pork Loin w/ Creamy Herb Sauce
Blackened Salmon
Baked Vegetarian Pasta



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